Description
Features:
A fully modified de-husked type of malt with high β-Glucan content. It performs well in a single temperature infusion mash.
Characteristics:
Gives a golden color to your beer. This malt imparts a unique touch of rye flavor and adds an interesting complexity by performing a new twist in many well-known beer styles.
Usage:
Rye ales and lagers, special beers, seasonal beers.
